the indie

the indie
1630 e 6th st
austin texas 78702


chévre, crumbled bleu, tillamook sharp cheddar, swiss and pepper jack (370 - 400 cal)


1/4 lb natural angus beef, lettuce, red onion & pickle (350 cal)

veggie burger

artisan vegan burger, hand-formed in seattle by field roast - with lettuce, pickle, red onion & camden's catsup on our freshly baked brioche bun (440 cal)

truffle fries

shoestring skin-on potatoes, white truffle oil, sea salt (640 cal)


coke, diet, sprite, barq's, lemonade, mr. pibb

root beer float

tillamook vanilla bean, barq's rootbeer (360 cal)


various canned local microbrews and ciders

little big burgers are made with a 1/4 lb. of fresh, 100% angus beef. all burgers are cooked to traditional medium unless otherwise requested and come served on our freshly baked brioche buns with shredded iceberg, red onion, pickles and camden’s catsup. customize your burger with a slice of thick cut bacon and your choice of any of our five cheeses!

all burgers also available as a lettuce wrap for no additional charge.


general inquiries

press inquiries